Italy, Spain and Greece are all located in Mediterranean Europe, but in different regions of the Mediterranean. Since they are located in the same region of Europe, their climates are almost the same. As for the fruits, they had unique fruits like in different regions of the Mediterranean. They may have the same types of fruit as each other. How are these two, climate and fruit, connected to each other? Some say that only morphology can change the climate. Some people say that climates can change food. What is the relationship between climates and fruits? Most of the climates of Italy, Spain and Greece belong to the temperate climate group. There are many climates in this group. Mediterranean climates have hot, dry summers and cool, wet winters. They also have limited rainfall. All three countries have this type of climate. Oceanic climates do not have hot but cool summers, and not as cool as the winters of the Mediterranean climate. They also have abundant rainfall. Italy and Spain have this type of climate. Humid subtropical climates have hot, humid summers and mild, dry winters. They have abundant rainfall during the summer period. These climates occur only in Italy. Italy has another unique climate among these three countries, humid continental climates. This type of climate is grouped into continental climates. Humid continental climates have hot, humid summers and cold, dry winters. They also have abundant rainfall. Spain also has another unique climate among these countries, semi-arid. These climates are grouped into dry climates. Semi-arid climates have extremely hot, dry summers and mild, wet winters. They have abundant rainfall during the winter period. As I said above, these three countries are middle of the paper ......ch with the climates required for fruit, but these countries have their best fruits according to their unique climates. For example, Italy produces a lot of wine (produced from fruit), Greece produces a rather large amount of olives, while Spain produces most of the fruit I talked about above because Spain has a climate suitable for growing fruit . So climates are very important for fruit as it could affect the fruit they grow. Works Cited http://www.freshdirect.co.uk/crop-report-and-industry-update/ http://www.telegraph.co.uk /earth/agriculture/9790346/Bad-weather-could-cause- less-tasty-and-healthy-fruit-and-veg.html http://www.hort.purdue.edu/newcrop/proceedings1996/v3-416. html http://www.ipni.net/ipniweb/pnt.nsf/5a4b8be72a35cd46852568d9001a18da/04e683a42dcfd4ba85257730004b91b8!OpenDocument http://www.epa.gov/climatechange/impacts-adaptation/agriculture.html